The cat forgotten on the moon.

~ Friday, June 29 ~
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I made this peanut stew today! (Slightly modified) recipe via The Vegan Stoner. I was determined to make this without running to the grocery store, so I used creamy peanut butter and threw in some sunflower nuts for crunch! Also didn’t have any chickpeas in the cupboard (horror, I know), so I used white pinto beans. Pretty delicious.

I made this peanut stew today! (Slightly modified) recipe via The Vegan Stoner. I was determined to make this without running to the grocery store, so I used creamy peanut butter and threw in some sunflower nuts for crunch! Also didn’t have any chickpeas in the cupboard (horror, I know), so I used white pinto beans. Pretty delicious.

Tags: this is momentarily a food blog adventures in food vegan peanut stew
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